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River Cottage Canteen & Deli
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River Cottage Canteen & Deli

Organic Food (Environment)

Triodos raised investment for food writer and broadcaster Hugh Fearnley-Whittingstall's River Cottage Canteen and Deli to open a site in Plymouth, expanding beyond its Axminster base. The Canteen and Deli support local producers and promote the use of seasonal, organic and wild produce.

http://www.rivercottage.net/canteens

Organic Food

Apart from being environmentally friendly, Organic Food doesn’t use hydrogenated fats and controversial additives including aspartame, tartrazine, MSG, leading to a healthy, balanced lifestyle.  Lending in this sector include food shops, butchers and restaurants.
Renewable energy
Energy is a necessity in modern life but the current dependence on fossil fuels to provide it has a high environmental and social impact. We believe that a fundamental transition is needed away from a carbon based economy to a renewable one. By lending and investing in this sector we try to stimulate this transition, with our main focus on financing solar, wind and hydro energy.

Map visual
Address:
Royal William Yard
River Cottage Canteen & Deli Plymouth
PL1 3QQ
Plymouth